GF Orange Coconut Muffins
Gluten free, low carb and high in protein and healthy fats! This is a serious crowd pleaser…it can even replace a meal! These muffins can be served at a party or can be a replacement for a protein bar or your breakfast!
Recipe makes 1 dozen protein muffins!
1 1/2 Cups of almond meal (bob’s red mill)
1 teaspoon of Himalayan pink salt
1 cup Shredded unsweetened coconut
1/4 cup raw organic chia seeds
3 tablespoons organic vanilla extract
3 tablespoons of blood orange avocado oil
6 single serving packets of stevia
2 tablespoons of Manuka honey
12 Baking cups or a muffin tin
6 scoops if Tera’s Whey plain unflavored whey
3/4 cup of water
Mix all ingredients into a bowl and stir until well blended.
Fill each baking cup 3/4 full (or fill each cup in the muffin tin – you will need to lightly grease the muffin tin. No need to grease the baking cups) and place on a cooking tray or cookie sheet.
Bake on 350 degrees for 1–12 minutes.
Remove from heat and cool before serving!