Bacon Wrapped Dates
This simple and easy healthy appetizer is always a huge hit when I entertain! It literally takes 5 minutes to make! It is both healthy and delicious! Here is the way that I make these bacon wrapped dates, of course you can choose not to do the organic version…you can even opt for real bacon versus turkey bacon. Either way I truly hope you will choose clean toxin free ingredients!!!
Lightly grease the frying pan and then lay the strips of turkey bacon across the pan side by side. Cook on medium to medium high flame on your stove top. Cook 1-2 minutes until lightly brown and flip, repeat on the other side. Remove from heat for a few minutes until cool enough to touch.
Remove pit from date (simply cut in half and pull it out). Lay the strips on a cutting board and then place 1-2 dates on top of the strip of bacon and then roll it up. Use a toothpick to secure the roll together. That’s it!
Serve on a plater either placing each roll in a line or creating a circle…add a flare with a sprig of parsley!